GAEC Ferme de la Gourette

Pays Gourmand > GAEC Ferme de la Gourette
Soleilhas-en

Production of farmhouse goat cheeses, fresh, flavored, ripened or dry, as well as goat tome.

Points of sale :
– at the farm
– at Esprit de Provence in Séranon

  • Spoken languages
    • French
  • Opening

    Open all year

    From 01/01 to 31/12, daily.

  • Payment method
    • Chèque
    • Espèces
  • Products
    • Cheese
    • Goat

100 chemin de la Gourette
04120 Soleilhas-en